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Winter Menu
Je schlimmer das Weib, desto schöner die Kneip
Und je schöner die Kneip, desto schlimmer für’s Weib.
-alte Bauernweisheit
Vorspeisen & Schmankerl |
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O'Batzda * |
$8 |
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Traditional Bavarian cheese spread made w/ brie & blue cheese
& beer, topped w/ thinly sliced onion |
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Radi * |
$6 |
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Thinly sliced white radish w/ Swiss cheese & pickles |
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Brotzeitteller |
$9 |
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Mixed plate of traditional German cold cuts & cheese |
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Gebackener Camembert * |
$11 |
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Baked camembert w/ lingonberry jam, fresh roll & house salad |
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Bratwurstsemmel |
$4 |
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Bratwurst on a fresh roll w/ mustard |
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Schupfnudeln im Sauerkraut |
$8 |
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Hand rolled, pan fried crispy potato dumplings tossed in sauerkraut |
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Reiberdatschi * |
$11 |
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Crispy potato pancakes w/ apple sauce & a house salad |
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Wiener mit Brot |
$5 |
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Two wieners w/ bread & mustard |
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Weisswurst |
$8 |
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Two boiled Bavarian white sausages w/ sweet mustard & a Brezn |
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Brezn * |
$3 |
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Freshly baked Bavarian pretzel w/ butter |
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Wenn’s Grießnockerl regnet und Leberkäs schneibt,
na bitt ma an Petrus, daß’s Wetter so bleibt
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Salate / Salads |
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House Salad * |
$5 |
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Mixed greens w/ radish & cherry tomatoes |
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Mixed Salad * |
$7 |
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Assorted German salads |
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Dressings: lemon honey-mustard or yogurt-herb |
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Nach dem hundertjöhrigen Kalender muss eine Kochende Suppe immer heiβ sein
- Karl Valentin
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Suppen |
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Grießnockerlsuppe * |
$6 |
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Bavarian style matzo ball soup (order w/ beef or vegetable broth) |
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Tagessuppe |
$7 |
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Soup of the day, please ask your server |
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Hauptspeisen |
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Wiener Schnitzel |
$18 |
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Served w/ potato salad & cucumber-dill salad |
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Züricher Geschnetzeltes |
$21 |
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Sliced veal cutlet in a creamy mushroom sauce
w/
spätzle & a house salad |
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Schweinebraten |
$19 |
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Local, farm-raised pork roast in dark beer gravy w/ a
potato dumpling & blaukraut |
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Wammerl |
$16 |
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Smoked pork belly cooked in sauerkraut w/ mashed potatoes
& gravy |
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Bierhaus Gulasch |
$17 |
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Beef stewed w/ peppers, onions & red wine w/ spätzle &
house salad |
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Sausage Platter |
$16 |
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3 different boiled Bavarian sausages w/ sauerkraut & mashed potatoes |
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Bratwurst Platter |
$15 |
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Two grilled bratwurst w/ sauerkraut & mashed potatoes |
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Schweinswürst’l |
$15 |
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Five grilled Nürnberg sausages w/ sauerkraut & mashed potatoes |
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Käsespätzle (*) |
$15 |
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Homemade spätzle w/ cheese, caramelized onions & bacon,
served w/ a house salad. Order w/ or w/o bacon |
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Riesen Schlachtplatte
(6-8 persons) |
$98 |
All our grilled & boiled sausages, smoked Kassler pork chop & pork
belly w/ plenty of sauerkraut, roasted potatoes & house mustards |
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Schneider’s Gemüseauflauf * $14 |
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Potato & seasonal vegetable gratin w/ house salad |
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Schwammerlragout * |
$14 |
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Creamy mushroom ragout w/ a Bavarian bread dumpling |
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Vegetarian Plate * |
$13 |
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Sample of our mixed salads w/ assorted cheeses & pickles |
Specials of the day / Fish of the day M.P. |
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Beilagen $4 |
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Sauerkraut |
Spätzle w/ gravy |
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Blaukraut * |
Pomm fritz * |
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Braised red cabbage |
French fries |
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Kartoffelsalat * |
Kartoffelpüree * |
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Bavarian potato salad (w/o mayo) |
Mashed potatoes |
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Gurkensalat * |
Semmelknödel |
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Cucumber-dill salad |
Bavarian bread dumpling w/ gravy |
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Dessert $7 |
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Kaiserschmarrn * |
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Homemade chopped German pancake w/ raisins served w/ applesauce |
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Mama Schneider’s Apfelstrudel * |
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Homemade from Mama Schneider’s secret recipe, realized by our star, Carlos, dankeschön! Served warm w/ vanilla sauce. |
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Brunch
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Saturdays & Sundays 1pm -5pm |
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German Breakfast |
$10 |
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Plate of assorted German cold cuts & cheeses w/ strawberry jam,
soft boiled egg & basket of bread |
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Garten Omlette * |
$8 |
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w/ tomatoes, cheese, spinach & onions & a house salad |
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Förster Omelette |
$8 |
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w/ mushrooms, ham, onions & cheese & a house salad |
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Schneider meck meck (*) order w/ or w/o bacon |
$8 |
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Omelette w/ potatoes, onions & blue cheese & a house salad |
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Bauernfrühstück |
$10 |
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Scrambled eggs w/ roasted potatoes, onions, bacon & sliced sausages
& a house salad |
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Grüne Eier * |
$10 |
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Two sunny side up eggs w/ creamed spinach & roasted potatoes |
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Strammer Max |
$8 |
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Open sandwich w/ ham, melted cheese & 2 sunny side up eggs |
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Eierpfannkuchen * |
$7 |
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German pancakes filled w/ apple sauce or jam |
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Cup of coffee / tea |
$2 |
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Free refill |
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Holler Sekt |
$8 |
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Glass champagne w/ Elderflower syrup |
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* Vegetarian dish
We use only local, free-range eggs.
We accept cash only. We add 20% gratuity to groups of 6 or more. |
